Tuesday, December 8, 2015

NEW UNDER ARMOUR HUB STYLE I MINUTE SET UP GROUND BLIND AVAILABLE AT CABELA'S

This blind pops up in less than one minute and has scent control and shoot thru mesh. I had critters come in while I sat inside in my own back  yard, here on the High Desert of Central Oregon







Thursday, October 22, 2015

ORIGINAL DESIGN, SPRINGBAR HIGHLINE 6 PERSON 10+10 HARDYDUCK PREMIUM FINISHED CANVAS TENT

This review is from: Springbar Highline 6 Person Canvas Tent - 10' x 10'
I really Love this New Springbar Original Design, Six Person 10+10 Foot Tent. It is just the right size,to be very comfortable,in any outdoor situation, you might be involved in, hunting,camping,working,fishing. It is made of HardyDuck 100% Premium Finished Canvas. It is also Watertight,Breathable, Mildew and Fire Resistant. Seams are sown with durability and water resistance in mind, with superior quality threads. It is very simple to set up, with one person. Complete instruction,set up , sheet included. Stakes, poles and rods are made of durable and strong, steel. Floor is seamless and waterproof ,made with heavy use in mind. Windows and doors are big for light ,ventilation, and inside of tent is spacious,with up above netting , gear storage. Original Style { Time Tested } tent design, provides security and stability, in wet and severely,windy, weather conditions. Durable carry bags, are provided for poles/stakes/ ropes and tent canvas, for between camping trips and winter storage. Front of tent overhang ,is great for covered , cooking or sitting . Accessories are also available online. Because of all of these quality components and materials used in the construction of this product, I have to give it my very highest recommendation for ,ease of set up ,severe weather design ,and overall comfortability








,for many years of outdoor adventure enjoyment. {FISHGRILLER APPROVED }

Thursday, October 1, 2015

October Specials

Everyone is always asking me what moves your Amazon review rank up and down.

I thought better find out!

Amazon publishes a page that tells some general guidelines.

Lots of factors go into the process:




Here is the page



We are looking for new reviewers, who can write quality, honest reviews and want to follow all of Amazon Guidelines.

Quality Counts.

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Thursday, September 24, 2015

INTRODUCING HI MOUNTAIN SEASONINGS INCREDIBLE NEW WINE INSPIRED FINISHING SAUCES !!!!!!

I got a box of new products from Hans, at Hi Mtn. Seasonings and could not wait to try one of the new wine inspired Finishing Sauces. I had a chunk of Top Sirloin roast, that I had smoked up  a couple of days prior .  I sliced some  up thin and made mashed potatoes and sliced french green beans for dinner . I followed the packet instructions and made my Merlot finishing sauce . I added the butter and whisked it in at the end, as instructed. The result was an  AWESOME tasting wine inspired sauce, that tasted so good I licked my plate for every last drop, of it's incredible flavor. These sauces can be used with Beef /Chicken/Pork/ Fish /Shrimp/ and Wild Game of all types.  You can purchase Hi .Mtn. products on line at www.himtnjerky.com  or at your local outdoor retailer /Sportsmans Warehouse//Coastal Farm and Ranch/// Bi Mart./// here on the West Coast.













Tuesday, September 22, 2015

AWESOME NIGHT VISION by BUSHNELL


When the opportunity arose, for me to test and review this new pair of Bushnell Lynx Gen 1 Night Vision Binoculars, I was very excited, to receive them. This set is very lightweight and padded strap, feels good around my neck. I have always wanted to be able to see what I am missing, in the deep darkness of the night. This product has many important potential uses,including wildlife observation, search and rescue, law enforcement, home security and Now the Darkness is my Friend!!!! The performance of these night vision optics, is astounding. They are powered by 2 AAA batteries. Product comes with detailed instruction booklet and soft carry case,with lens cloth. The magnification is 2.5X out of the 40MM objectives. The range of the built in Infrared Illuminator is up to 90 Yards. These binoculars are meant to be used in the darkness, or near darkness only. They open up a whole new world of nighttime vision. This product can be used in the most extreme of temperature conditions,-22 to 104F for those who push the limits, in the outdoors. Night vision works by a Photocathode,that electronically changes Photon energy into Electrons,then acceleration of Electrons,inside the intensifier,that then produces a green monochrome image, that you can see. The accelerated Electrons, allow the unit to provide gain and enhance images. The diopters have pads , of a soft rubber material and feel good to my eyes. Soft rubber switches turn on binoculars and the Infrared Illuminator. When the infrared switch is pushed, a circle of extremely bright light, is in the center of units vision. The focus of the unit, is the front objective lenses,and can be adjusted from 4 to 600 feet. This products rubberized, non slip grip housing, is Water Resistant /not Waterproof. Unit should never be submerged. Care should always be taken to wipe unit dry,with a soft cloth ,and only use professional lens cleaners on lenses. Remove batteries if stored for more than 2 months. Unit can operate up to 70 hours without infrared ,and 20 hours with infrared on . After much testing I give this product my Very Highest recommendation, for many life saving, safety use, possibilities, Gen1 Innovation, Quality lenses and electronic components, durability,in the field,and overall versatility ,to change extreme darkness into bright daylight visibility. I hope this review is informative to readers and helps them make an informed buying decision. {FISHGRILLER APPROVED }

Monday, September 14, 2015

AWESOME NEW CHEF'S CHOICE MEAT/FOOD GRINDER FROM EDGECRAFT !!!!!

This Chef 's Choice 720 Meat grinder made by Edgecraft, is a superior quality engineered product. I find it hard to bog down the motor ,because it has a direct gear drive and 400 watts of grinding power. This is a big problem ,with inferior products. This product comes with 3 different stainless steel grinding plates ,so you can choose the size that best suits your needs. There is nothing more satisfying ,than making your own ground meat or sausage ,that you can make from your own wild game or store bought meat. I really love all of the different things I can grind up in this machine, to be creative, in all of my culinary endeavors. This product provides you with a 1 year limited household warranty .After much testing with different meats,fruits, vegtables and more, I have to give this product a very high recommendation for, overall quality performance and dependability ,for all of my meat grinding, culinary experiments and sausage stuffing needs. I hope this review is informative to readers { FISHGRILLER APPROVED }





FISHGRILLER GETS HIS GOOSE HUNT ON !!!!!

It was early goose season here on the High desert of central Oregon ,so a friend and I went on a goose killing

mission . After searching about 6 lakes we found the motherlode of geese at a local reservoir called Ochocco . The geese were there in large numbers and we had our way with them.

Tuesday, September 1, 2015

FALL season is already in full SWING< testing more hunting products

Everyone is always asking me what moves your Amazon review rank up and down.

I thought better find out!

Amazon publishes a page that tells some general guidelines.

Lots of factors go into the process:




Here is the page



We are looking for new reviewers, who can write quality, honest reviews and want to follow all of Amazon Guidelines.

Quality Counts.

Take Photos

Video Reviews

Contact me at Fishgriller@yahoo.com

include a link to your profile.

Have product to review, Contact us!

Tuesday, August 25, 2015

SALSA VERDE ENCHILADAS WITH VENISON

Salsa Verde Enchiladas with Venison By: Nevada Foodies Just another easy recipe to make with all that left over ground venison burger. You also can substitute ground elk, antelope, turkey or beef. Serve with diced green onion, red chilies, cilantro and sour cream. INGREDIENTS 1 pound ground venison burger (substitute ground elk, antelope, turkey or beef) 28 ounces green enchilada sauce 1 1/2 cup salsa verde 1 white onion diced 2 cloves garlic minced 1 teaspoon cumin 1 teaspoon garlic powder 1 teaspoon chili powder 1 teaspoon oregano 1 teaspoon kosher salt 2 tablespoons olive oil 1 cup monterey jack cheese shredded 1 cup cheddar cheese shredded 8 flour tortillas DIRECTIONS Preheat oven to 400 degrees. Heat large pan over medium-high heat. Add 1 tablespoon olive oil, onion and garlic and sauté until onion becomes translucent about 4 to 5 minutes. Add green enchilada sauce and the salsa verde to the pan. Reduce heat to low and stir sauces and onion together. Using a separate skillet, add remaining oil and heat to medium-high. Add ground venison and continue to cook until done. While cooking add cumin, garlic powder, chili powder, oregano and a pinch of salt. Remove from heat. Mix the two cheeses together and add 1 ½ cups to the cooked venison burger. (Save remaining cheese for adding to the top of the enchiladas.) With a large spoon fill venison mixture in the center of each flour tortilla. Roll up the tortilla and place seam side down in a 12x8x2 inch baking dish. Pour the enchilada salsa verde sauce over the tortillas and top with remaining cheese. Cover loosely with tinfoil and bake for 20 minutes. Remove foil and continue to bake until all cheese is 100 percent melted. Roughly 10 minutes - See more at: http://www.outdoorchannel.com/article.aspx?id=32846&articletype=article&key=salsa-verde-enchiladas-with-venison&p=nf&utm_source=newsletter&utm_medium=email&utm_campaign=editorial&utm_term=i513&utm_content=recipes#sthash.JGbu2tff.dpuf

Friday, August 21, 2015

CENTRAL OREGON HIGH LAKE EAST LAKE KOKANEE AND GERMAN BROWN TROUT

I went to one of the most famous Central Oregon  High Lakes, East Lake earlier this week . We wind drifted,with flies, to catch these nice Kokanee and one nice 16 inch German Brown Trout,that we released unharmed. I cleaned and smoked the Kokanee in my Green Mtn Smoker and it came out Fabulous.